Wednesday, April 23, 2025
HomeFoodWhipped ricotta one pot hen pasta - with solar dried tomatoes

Whipped ricotta one pot hen pasta – with solar dried tomatoes


A simple, one pot hen pasta recipe that feels somewhat bit rustic-fancy due to a swirl of whipped ricotta and smattering of solar dried tomato. Professional tip: use the oil from the solar dried tomato to sauté the hen. Free flavour!

One pot whipped ricotta chicken pasta

A one pot hen pasta that’s somewhat bit (rustic) fancy

Whipped ricotta is a latest revelation for me. I’d seen it round for years, however assumed “whipped” meant dragging out the stand mixer – aka, an excessive amount of effort for a Tuesday night time.

Till my brother rolled his eyes and mentioned, “It’s simply ricotta, milk, and parmesan whisked by hand.” And identical to that, in 10 seconds, lumpy ricotta turns into one thing creamy and dreamy – like savoury whipped cream, which then melts when dolloped on scorching pasta.

Consider it as a decrease fats model of cream. Swirl it by way of your midweek pasta and swiftly, it goes from “yum” to “are we in a classy trattoria??!”. Positively strikes a fast one-pot pasta recipe into guest-worthy territory!

One pot whipped ricotta chicken pasta

Truly, whipped ricotta had a starring position in my second cookbook, Tonight, as a straightforward solution to elevate just about any roasted vegetable to event-worthy (see the useful The right way to Roast Any Vegetable chart on web page 110). I boldly mentioned it might be your “new favorite sauce to create a press release veg facet”. I stand by that! 🙂

Right here it’s with blistered cherry tomatoes in Tonight. Distinctive with roasted carrots, asparagus, broccoli, broccolini, mushrooms – just about any roasted vegetable!

Whipped ricotta featured in my second cookbook Tonight.

Elements for Whipped Ricotta One Pot Hen Pasta

Whereas I’m offering commentary and substitution suggestions, there’s no have to get too pedantic in regards to the elements for this recipe as a result of it’s a dependable, pretty versatile midweeker. If the exactness of elements matter for a recipe, you’ll know! I’ll harp on and on about it!!

The whipped ricotta

Simply ricotta, milk and parmesan for a savoury flavour enhance (although I’d completely make this with out).

  • Ricotta – Those offered in tubs at grocery shops aren’t nice, then are typically somewhat powdery. For higher high quality, purchase it over the deli counter or get the vacuum-sealed ricotta offered in baskets. My go-to is Paesanella model which is a broadly out there lately, even over the deli counter at grocery shops.

  • Milk – Any fats % is okay right here.

  • Parmesan – For a flavour enhance. Additionally, as a result of the whipped ricotta is used right here rather than the compulsory parmesan sprinkle that’s usually used for pastas, so I wish to construct it in.

FOR THE ONE POT CHICKEN PASTA

Right here’s what you want for the pasta. The solar dried tomato provides fabulous flavour pops, plus we use the oil from the jar to cook dinner the hen. Free flavour – and free oil!

  • Hen – I like to make use of boneless thighs as they keep juicier than breast on this type of cooking, the place the hen items are cooked with the pasta. However breast or tenderloin will work simply effective on this recipe.

  • Solar dried tomato – Get the strips in oil. As famous above, we use the oil to cook dinner the hen – actually, it provides beautiful tomatoey flavour! In the event you by chance acquired complete or tomato halves, have enjoyable chopping….oily…slimy! Been there, achieved that! I’d nonetheless make this recipe if I didn’t have solar dried tomato however I’d add one thing to compensate. One thing briny like chopped olives, capers, chargrilled capsicum or any anti-pasto kind factor.

  • Canned tomato – I take advantage of crushed because it’s already semi damaged down so it makes a nicer sauce. Although diced is okay too.

  • Tomato paste – For additional tomato flavour enhance. I’d nonetheless make this if I used to be out.

  • Pasta – I used fusilli (spirals) however something quick and never too huge will work. Assume, penne, ziti, macaroni, small shells, farfalle (bow ties), casarecce, orecchiette. However not as small as risoni/orzo or as massive as rigatoni.

  • Garlic and onion – Important flavour base! Goes a great distance with these one-pot pasta recipes.

  • Wine – Provides additional depth of flavour into an in any other case easy, quick-cook sauce. Ideally a dry white wine although I don’t hesitate to make use of leftover flat champagne, rose, crimson wine. Non alcoholic is a suitable substitute although don’t exit of your solution to get it.

  • Hen inventory/broth – The cooking liquid. Higher than water. Although, water is definitely fairly good too (we tried), simply add a tad extra salt. I at all times use low sodium shares as a result of I like to manage the quantity of salt myself.


The right way to make Whipped Ricotta One Pot Hen Pasta

Is it technically a one pot recipe if I ask you to make use of a separate bowl to make the whipped ricotta?? Forgive me! (Nevertheless it’s price it, I promise).

  1. Make whipped ricotta – Simply combine the ricotta, parmesan and milk collectively utilizing a hand whisk. At first, it’s going to appear lumpy and totally unimpressive, however after about 10 seconds of vigorous whisking it’s going to loosen and remodel right into a comfortable creamy combination nearly like softly whipped cream. Adjustment be aware: Completely different manufacturers of ricotta have totally different consistencies, so add a contact of additional milk if wanted.

  2. Solar dried tomato oil – Pour oil straight out of the jar into the pot and warmth over excessive.

  1. Seal hen – Put the hen into the pot and sprinkle with salt and pepper. Prepare dinner till the floor is sealed, however the inside continues to be uncooked, then take it out. It received’t brown, that’s okay. It’s nonetheless acquired flavour on it and it’ll take in a stack extra flavour within the subsequent steps.

  2. Saute – Go away the residual fats within the pan (some from the hen, some solar dried tomato oil). Then sauté the onion and garlic first till the onion is translucent (about 3 minutes). Then cook dinner the solar dried tomato and tomato paste for 1 minute. This can cook dinner out the uncooked bitter flavour within the tomato paste and produce out the flavours within the solar dried tomatoes.

  1. Liquids and uncooked pasta – Add the wine and let it simmer for 1 – 2 minutes till largely evaporated, stirring the bottom of the pot. This can cook dinner out the alcohol (making it child pleasant) and loosen the gold bits caught on the bottom of the pot (it’s known as fond) which is free flavour that may make your sauce taster.

    Then stir within the cooked hen (plus any juices amassed within the bowl) and uncooked pasta – get it properly coated in all that flavour – earlier than including the inventory, canned tomato, salt and pepper.

  2. Prepare dinner – Carry the liquid to a boil then decrease the warmth to about medium excessive so it’s simmering energetically however not wildly boiling. Prepare dinner for quarter-hour, stirring each 2 minutes at first then each minute for the final 5 minutes to make sure it doesn’t catch on the bottom of the pot. You may discover it’s essential to decrease the warmth in the direction of the top whether it is getting caught to the pot.

  1. The right way to inform it’s prepared – When the liquid has been largely absorbed by the pasta – however it’s going to nonetheless appear somewhat too soupy – the pasta must be simply achieved, ie al dente. This implies it’s not overly comfortable however there isn’t any laborious uncooked raw pasta inside.

    Just a little too soupy is nice. Pasta absorbs liquid at a surprisingly excessive price. So somewhat too liquidy when it comes off the range is nice as a result of it means the pasta might be completely slippery and saucy quite than dry and stodgy by the point you’re taking the primary chew.

  2. Swirl with whipped ricotta – Simply earlier than serving, stir the basil by way of the pasta, then both switch all of the pasta into a big serving bowl or indvidual bowls. Then dollop massive scoops of the ricotta throughout the floor of the pasta and randomly smear it (or let individuals do this half themselves). There aren’t any guidelines right here! You would simply put one huge dollop in the midst of the pasta. Then it’s time to dig in!

One pot whipped ricotta chicken pasta
One pot whipped ricotta chicken pasta

Sneaking in additional greens

My mom did a superb job mind washing me as a child so I’ve it drilled in my head that it’s not a correct meal with out a adequate quantity of greens.

I really feel like this recipe is a wee bit quick. The canned tomatoes and onion depend, but it surely’s not very a lot per individual.

In order for you a fast addition of additional greens, be at liberty to stir in a few handfuls of child spinach or add a grated zucchini and carrot on the similar time you sauté the onion.

Else, make up a fast leafy facet salad or steam some broccoli and toss with a easy salad dressing. It’s all you want – the pasta is juicy and daring on flavour, so you may preserve the facet dish easy.

Like to know what you suppose when you give this a go! – Nagi x


Watch find out how to make it

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One pot whipped ricotta chicken pasta

Whipped ricotta one pot hen pasta

Servings4 – 5 individuals

Faucet or hover to scale

Recipe video above. Meet your new favorite one-pot recipe! I am sharing this as a guest-worthy dish primarily based on a easy mid-week recipe. It is fairly superb how just a bit dollop of creamy ricotta can remodel a daily bowl of pasta into one thing you’d anticipate to get at a country trattoria! Love the way it melts right into a flood of creamy goodness in your scorching bowl of pasta – thicker than cream, and far decrease fats.

Elements

Pasta:

  • 220g/ 7 oz jar sun-dried tomato stripes in oil , drained (RESERVE OIL) (Word 1)
  • 3 tbsp oil from the solar dried tomato jar
  • 1 small onion , finely diced
  • 2 garlic cloves , finely minced
  • 1 tbsp tomato paste (okay when you don’t have)
  • 1/4 cup dry white wine , elective (Word 2)
  • 400g/14 oz canned crushed tomato
  • 350g / 12oz fusilli pasta (spirals) , penne, ziti, macaroni, small shells or related, raw
  • 1 litre / 4 cups hen inventory/broth , low sodium (sub water plus 1/2 tsp salt)
  • 1/4 tsp cooking salt/kosher salt
  • 1/4 tsp black pepper
  • 1 cup basil leaves , roughly chopped (can survive with out), plus additional for garnish

Stop display from sleeping

Directions

  • Whipped ricotta – Put the elements in a bowl. Whisk vigorously for 10 to fifteen seconds till it turns into the feel of softly whipped cream. Add milk to loosen, if wanted.

  • Seal hen – Warmth solar dried tomato oil in a big heavy primarily based pot over excessive warmth. Add the hen. sprinkle with salt and pepper. Prepare dinner for 3 minutes till the skin is sealed however the inside continues to be uncooked. Take away with slotted spoon right into a bowl.

  • Sauté – In the identical pot, add the onion and garlic. Prepare dinner for 3 minutes till the onion is translucent. Add the tomato paste and oil drained solar dried tomatoes (reserve any remaining oil for an additional use). Prepare dinner for 1 minute.

  • Deglaze – Add white wine and let it simmer quickly for 1 – 2 minutes, stirring recurrently, till largely evaporated.

  • Cooking liquid – Add pasta and cooked hen together with any juices amassed within the bowl. Stir to coat in all of the tasty flavours. Add the inventory, canned tomato, salt and pepper.

  • Prepare dinner quarter-hour – Give it a great stir, let it come to a boil then decrease the warmth to medium excessive so it is simmering quickly however not boiling like loopy. Prepare dinner for quarter-hour (no lid), stirring each 2 minutes or so at first then extra recurrently in the direction of the top, so the bottom does not catch. Decrease the warmth a contact in the direction of the top, if wanted.

  • The right way to inform it is achieved – A lot of the liquid must be absorbed and the pasta must be simply cooked (al dente), although nonetheless somewhat soupy (that is good, it will get absorbed rapidly whereas serving). Stir within the basil.

  • Serve – Switch right into a serving bowl or divide between bowls. Dollop the whipped ricotta on prime then randomly smear (or let everybody do this themselves), it’s going to get all melty. Dig in!

Recipe Notes:

Serves 4 hearty appetites or 5 common individuals.
1. Solar dried tomatoes – Provides a terrific pop of flavour into the sauce plus the hen will get free flavour through the use of the oil from the jar to cook dinner it. Advocate getting strips to avoid wasting your self from chopping. Substitute – compensate with olives, capers or one thing related that’s a bit briny.
Jar measurement – I take advantage of all of the solar dried tomatoes in a 220g/7oz jar which is definitely 120g/4oz solar dried tomatoes and 100g/3 oz oil (we use 45ml/3 tbsp for cooking). If in case you have a bigger jar or solar dried tomatoes not in oil, use 120g /4 oz of solar dried tomatoes which is 1 cup tightly packed.
2. Wine – I take advantage of Chardonnay, although something not too woody or candy will work discover right here, else leftover champagne (flat is okay!), crimson wine or rose. Non alcoholic – simply depart it out.
Leftovers will preserve for 3 to 4 days within the fridge. Loosen with a contact of water. Pasta will freeze okay, however not the whipped ricotta.
Vitamin per serving, assuming 5 servings.

Vitamin Data:

Energy: 647cal (32%)Carbohydrates: 67g (22%)Protein: 34g (68%)Fats: 34g (52%)Saturated Fats: 9g (56%)Polyunsaturated Fats: 6gMonounsaturated Fats: 15gTrans Fats: 0.1gLdl cholesterol: 106mg (35%)Sodium: 1624mg (71%)Potassium: 1059mg (30%)Fiber: 5g (21%)Sugar: 6g (7%)Vitamin A: 900IU (18%)Vitamin C: 35mg (42%)Calcium: 288mg (29%)Iron: 4mg (22%)

A few of my favorite one pot pasta recipes


Lifetime of Dozer

Dozer’s first day again on the seashore following 6 weeks out of motion with a hip harm!

Just a little bit wonky on his ft and restricted to simply 10 minutes of swim time (it took quarter-hour to waddle from the automotive to his associates!😅), but it surely was nonetheless well worth the 40 minute drive every method simply to see him so completely satisfied. ❤️

I don’t even understand how he damage himself – may’ve been a midnight possum chase, slipping attempting to rise up off wood flooring (the one little bare patch remaining, 98% of the ground is roofed in rugs for him!).

He’s a fragile outdated boy lately. 😔 However I’ll do no matter it takes to guard him and preserve him completely satisfied – even when it means masking the complete home in yoga mats!!

Actually, I credit score the journey to Newcastle final weekend to the leap ahead in his restoration. I assumed it was going to be an excessive amount of for him as a result of he was transferring round 10x greater than he has in a single day for the previous 6 weeks. However truly, it looks as if it was good for him as a result of the advance in his mobility has been phenomenal in simply the previous week. He can rise up by himself once more and is completely satisfied going for walks. Yay Dozer! And thanks Newcastle, for the optimistic vitality that gave Dozer a restoration enhance! ❤️

Government Chef Thomas Heinrich plating up on the Roundhouse restaurant in Newcastle for the particular luncheon occasion hosted by Dozer! (I used to be simply his handler). Picture: Megann Evans

PS I think seeing his girlfriend additionally helped. That is Jarrah (beneath, left). She’s owned by a great pal of mine. We acquired our fur balls across the similar time so that they have grown up collectively. Although in some way, Jarrah grew as much as be a really effectively behaved, charming woman whereas mine ended up somewhat entitled and bratty…..🤔



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